Dandelion
Dandelion leaf, flower and root can all be used for strengthening and detoxing the liver.
Burdock
Burdock root is a traditional liver herb and commonly eaten in Japan under the name Gobo.
Yellow Dock
Yellow Dock root has been described through the ages as a “blood cleanser” and has an affinity for the liver and gallbladder.
Oregon Grape Root
Oregon Grape root has an affinity for hot, dry, feverish liver issues.
Milk Thistle
Milk thistle is probably one of the most well-known liver herbs. The seeds can be taken long term to protect and nourish the liver.
What are your favorite liver herbs?